Wednesday, 31 March 2010
Ready for CAE p 169. Supercook. Extra Website
The old way of cooking at home included figuring out what you wanted to eat, looking up the recipe in a cookbook, buying the ingredients and whipping the meal up. Here's the Supercook way: Open your fridge and pantry, type the ingredients you have into the site's search bar and stand back. Supercook will look through its database of 300,000-plus recipes and spit out the ones that match. The result? You can start cooking right away, using food that would otherwise spoil. It's a painless alternative to traditional menu-planning and a great way to find new recipes and economize at the same time.